Potato

SuperFries Crinkle Cut Chips

SuperFries Crinkle Cut Chips
SuperFries Crinkle Cut Chips

Recipes using SuperFries Crinkle Cut Chips

Nutritional Info

Servings per package - 9 Average Average
Serving size 100g per serve per 100g
Energy 627kJ (150 Cal) 627kJ (150 Cal)
Protein 2.9g 2.9g
Fat, total 4.4g 4.4g
- saturated 0.4g 0.4g
- trans <0.1g <0.1g
- polyunsaturated 1.1g 1.1g
- monounsaturated 2.9g 2.9g
Cholesterol <3mg <3mg
Carbohydrate 23.3g 23.3g
- sugars 0.4g 0.4g
Dietary fibre 2.3g 2.3G
Sodium 48mg 48mg

< means less than.

Ingredients

Potato (95%), canola oil, dextrose (from maize).

Allergy Information

Made in a facility that also processes products with gluten containing cereals, milk, soy and sulphites.

Cooking Directions

  • Oven Icon White Icon Black

1. Preheat oven and oven tray to 230ºC (210ºC fan forced) for 10 minutes.
2. Spread your McCain SuperFries Crinkle Cut Chips in a single layer on the preheated oven tray and place in the top half of the oven.
3. Bake in oven for 10 minutes, turn and continue heating for a further 5 – 8 minutes until they’re lovely, crisp and light golden. Regular turning is unnecessary.

NOTE: Cooking times may vary from oven to oven. Adjust the cooking time to suit your oven and your preferences.

Directions

Mmm…..chips. The following cooking instructions are for a full tray of McCain SuperFries. For smaller quantities reduce the cooking time accordingly. For best results cook from frozen. Do not overcook and watch carefully during the final minutes of preparation.

Storage

Store at or below minus 18°C. Do not thaw before cooking. Product must be cooked before consumption.

Stockists

Australia
AUSTRALIA
Coles
Woolworths
Other
New Zealand
NEW ZEALAND
Tick Countdown
Tick New World
Tick PAK'nSAVE

All Products