|Servings per package - 6||Average||Average|
|Serving size 100g||per serve||per 0g|
|Energy||556 kJ (133 Cal)||556 kJ (133 Cal)|
|Protein||2.6 g||2.6 g|
|Fat, total||2.9 g||2.9 g|
|- saturated||0.3 g||0.3 g|
|Carbohydrate||22.9 g||22.9 g|
|- sugars||0.2 g||0.2 g|
|Dietary fibre||1.9 g||1.9 g|
|Sodium||162 mg||162 mg|
Potato (92%), Coating (Modified Starches (1412, 1414, 1400, 1422), Rice Flour, Dehydrated Vegetable (Garlic <1%), Salt, Herbs (Rosemary <1%, Parsley), Acidity Regulators (450, 500), Natural Colour (150a), Malt Extract (Barley), Thickener (415)), Canola Oil.
Contains barley. Made in a facility that also processes products with milk, sulphites
- Preheat oven and oven tray to 220°C fan forced for 10 minutes.
- Spread McCain Delish Roasts in a single layer, on the middle shelf.
- Bake in oven for 10 minutes, turn and cook for a further 15 – 20 minutes until crisp and golden.
NOTE: Cooking times may vary from oven to oven. Adjust the cooking time to suit your oven and preferences.
Store at or below minus 18°C. Do not thaw before cooking. Product must be cooked before consumption.