|Servings per package - 4||Average Quantity||Average Quantity|
|Serving size 80g||per Serving||per 100g|
|Energy||669kJ (160 Cal)||836kJ (200 Cal)|
Pizza base (wheat flour, water, extra virgin olive oil, soybean oil, sugar, yeast, salt), béchamel sauce (21%) (water, flavours (thickener (1442), cheese powders, milk solids, cream powder, salt, yeast extract, spice, natural flavour)), chicken (9%) (chicken, milk solids, salt, thickeners (1442, 407), mineral salt (451), flavour (milk), gelling agent (508), water), mozzarella cheese (milk, salt, rennet, starter culture), manufactured meat (double smoked leg ham (7%) (pork, water, salt, acidity regulators (326, 262), dextrose, emulsifiers (450, 451, 508), pork protein, sugar, thickeners (1412, 407a), antioxidant (316), preservative (250), potato fibre, citrus fibre, smoked flavour, canola oil)), garlic aioli (6%) (water, sunflower oil, white vinegar, thickeners (1442, 1450), mustard, sugar, milk solids, garlic, humectant (422), salt, pepper, spice extract, food acid (330), colour (161b), natural flavour), roasted pumpkin, spinach, parmesan cheese, parsley.
Contains milk, soy and wheat.
Made in a facility that also processes products with crustacea, egg, fish, tree nuts, sesame, peanuts and sulphites.
Oven temperatures can vary. You may need to adjust baking times accordingly. For best results, bake from frozen. Pizza can be baked either directly on oven rack, or on oven tray.
- Pre-heat either oven rack or oven tray in fan forced oven to 200°C.
- Remove film wrap and place frozen pizza either directly on the middle rack of the oven or on the pre-heated oven tray.
- Bake for 16 – 17 minutes, rotating half way through cooking, or until topping is baked to your satisfaction.
- Serve while hot.
NOTE: Pizza is not to be heated in a toaster oven.
CAUTION: Pizza will be very hot.
Oven temperatures can vary. You may need to adjust baking times accordingly. For best results bake from frozen.
Pizza can be baked either directly on oven rack, or on oven tray.
Keep frozen at or below minus 18°C. If contents become thawed, use as soon as possible. Do not refreeze.