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Mexican Pub Style Fries

Mexican Pub Style Fries

Mexican Pub Style Fries

  • Prepare time25 minutes
  • Cooking Time20 minutes
  • ServesServes 4
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Product used:
Pub Style Fries
  • 1 x 750g bag McCain Pub Style Fries
  • 1 ripe avocado, mashed
  • ½ cup (125mL) sliced jalapeno chilis
  • 1 fresh red chilli, sliced
  • ¼ cup (65mL) chopped coriander leaves
  • 1 cup (250mL) sour cream to serve

Method

1.Heat oven to 230oC (210oC fan forced)
2.Place fries evenly as a single layer on a tray, and bake according to pack instructions.
3.To serve, place on a large wooden board, sprinkled with jalapenos, fresh red chilli and coriander. Serve hot, with sour cream and guacamole in small bowls for dipping.