Stir-fry Supreme Vegetables 1kg

Vegetable Mixes

Stir-fry Supreme Vegetables 1kg

Allergies

N/A

Ingredients

Beans, carrots, broccoli, cauliflower, baby corn, pineapple, capsicum.

Storage

Keep frozen at or below minus 18°C. Do not thaw before cooking. Product must be cooked before consumption.

Cooking Instructions

For best results, microwave cooking is recommended.

Microwave

  1. Place one cup of frozen McCain Stir-Fry Supreme Vegetables into a microwave safe dish.
  2. Cover and microwave on HIGH for 2 – 2 ½ minutes.

NOTE: Microwave instructions are based on a 1000W oven. Please adjust accordingly.

Stir Fry

  1. Place one teaspoon of vegetable oil in a wok/frying pan and heat.
  2. Add one cup of frozen McCain Stir-Fry Supreme Vegetables and stirfry for 2 – 3 minutes
  3. Season to taste.

CAUTION: Vegetables will be very hot. Be careful to avoid steam burns.

Servings

Serving per package 10

Serving size 100g

Based on per 100g

Energy
135 kJ
(33 Cal)
Protein
1.6 g
Fat (total)
0.4 g
Fat (sat)
0.1 g
Carbs
4.6 g
Sugars
3.6 g
Fibre
2.0 g
Sodium
25 mg

Based on per Serving

Energy
135 kJ
(33 Cal)
Protein
1.6 g
Fat (total)
0.4 g
Fat (sat)
0.1 g
Carbs
4.6 g
Sugars
3.6 g
Fibre
2.0 g
Sodium
25 mg

Cooking Instructions

For best results, microwave cooking is recommended.

Microwave

  1. Place one cup of frozen McCain Stir-Fry Supreme Vegetables into a microwave safe dish.
  2. Cover and microwave on HIGH for 2 – 2 ½ minutes.

NOTE: Microwave instructions are based on a 1000W oven. Please adjust accordingly.

Stir Fry

  1. Place one teaspoon of vegetable oil in a wok/frying pan and heat.
  2. Add one cup of frozen McCain Stir-Fry Supreme Vegetables and stirfry for 2 – 3 minutes
  3. Season to taste.

CAUTION: Vegetables will be very hot. Be careful to avoid steam burns.